Ail noir, 1500 mg (par portion), 60 Gélules à libération rapide, 2 Bouteilles
14472<h2><strong>What is Black Garlic?</strong></h2> <p>Black garlic (Allium sativum) is a vegetable that has been used in culinary and herbal wellness practices for ages. It offers a variety of nutritive benefits and is well-known for its strong concentration of antioxidants. Unlike most vegetables, garlic is less commonly eaten whole and more often used as a spice or flavoring because of its earthy and pungent odor.</p> <p>The history of black garlic dates back centuries ago, where it was popular in Thailand by Taoist as a symbol of longevity and strength. Black garlic is produced through a special aging process of garlic that adheres to specific temperature conditions. Today, black garlic is not only used for a variety of culinary practices but is also featured in a variety of herbal supplements.</p> <h2><strong>PipingRock Features</strong></h2> <p>- Black Garlic Extract (1,500 mg)</p> <p>- Allium sativum</p> <p>- Aged and Fermented</p> <p>- Gluten-Free & Non-GMO</p> <p>- No Artificial Color, Flavor, or Sweetener</p> <p>- Standardized to Contain 0.16% S-Allyl-Cysteine</p> <h2><strong>Premium Black Garlic Extract</strong></h2> <p>The nutritive value of black garlic cannot be ignored! This special form of garlic carries up to 10 times more polyphenols than raw garlic. It’s an excellent source of phosphorous, calcium, vitamin B6, C, and other key minerals. Black garlic also contains S-Allyl-Cysteine, a beneficial amino sulfur that is produced through the fermenting and aging process.</p> <p>At PipingRock, our premium Black Garlic is aged and fermented to perfection, providing 1,500 mg of extract per serving through optimal quick-release capsules. It’s standardized to contain 0.16% S-Allyl-Cysteine, and is made non-GMO and gluten-free so you can get superior antioxidant value from this powerful herb.</p>Ail noir, 1500 mg (par portion), 60 Gélules à libération rapide, 2 Bouteilles
14472<h2><strong>What is Black Garlic?</strong></h2> <p>Black garlic (Allium sativum) is a vegetable that has been used in culinary and herbal wellness practices for ages. It offers a variety of nutritive benefits and is well-known for its strong concentration of antioxidants. Unlike most vegetables, garlic is less commonly eaten whole and more often used as a spice or flavoring because of its earthy and pungent odor.</p> <p>The history of black garlic dates back centuries ago, where it was popular in Thailand by Taoist as a symbol of longevity and strength. Black garlic is produced through a special aging process of garlic that adheres to specific temperature conditions. Today, black garlic is not only used for a variety of culinary practices but is also featured in a variety of herbal supplements.</p> <h2><strong>PipingRock Features</strong></h2> <p>- Black Garlic Extract (1,500 mg)</p> <p>- Allium sativum</p> <p>- Aged and Fermented</p> <p>- Gluten-Free & Non-GMO</p> <p>- No Artificial Color, Flavor, or Sweetener</p> <p>- Standardized to Contain 0.16% S-Allyl-Cysteine</p> <h2><strong>Premium Black Garlic Extract</strong></h2> <p>The nutritive value of black garlic cannot be ignored! This special form of garlic carries up to 10 times more polyphenols than raw garlic. It’s an excellent source of phosphorous, calcium, vitamin B6, C, and other key minerals. Black garlic also contains S-Allyl-Cysteine, a beneficial amino sulfur that is produced through the fermenting and aging process.</p> <p>At PipingRock, our premium Black Garlic is aged and fermented to perfection, providing 1,500 mg of extract per serving through optimal quick-release capsules. It’s standardized to contain 0.16% S-Allyl-Cysteine, and is made non-GMO and gluten-free so you can get superior antioxidant value from this powerful herb.</p>Ail inodore, 2400 mg (par portion), 250 Capsules molles à libération rapide
Current price: € 11.18Original price: € 17.15Ail inodore, 500 mg, 200 Capsules molles à libération rapide
Current price: € 7.45Original price: € 9.97Ail inodore, 2400 mg (par portion), 250 Capsules molles à libération rapide, 2 Bouteilles
Current price: € 20.32Original price: € 31.23Ail inodore, 500 mg, 120 Capsules molles à libération rapide
Current price: € 5.59Original price: € 7.45Ail inodore, 500 mg, 200 Capsules molles à libération rapide, 2 Bouteilles
Current price: € 13.51Original price: € 17.99
More Information
What is Black Garlic?
Black garlic (Allium sativum) is a vegetable that has been used in culinary and herbal wellness practices for ages. It offers a variety of nutritive benefits and is well-known for its strong concentration of antioxidants. Unlike most vegetables, garlic is less commonly eaten whole and more often used as a spice or flavoring because of its earthy and pungent odor.
The history of black garlic dates back centuries ago, where it was popular in Thailand by Taoist as a symbol of longevity and strength. Black garlic is produced through a special aging process of garlic that adheres to specific temperature conditions. Today, black garlic is not only used for a variety of culinary practices but is also featured in a variety of herbal supplements.
PipingRock Features
- Black Garlic Extract (1,500 mg)
- Allium sativum
- Aged and Fermented
- Gluten-Free & Non-GMO
- No Artificial Color, Flavor, or Sweetener
- Standardized to Contain 0.16% S-Allyl-Cysteine
Premium Black Garlic Extract
The nutritive value of black garlic cannot be ignored! This special form of garlic carries up to 10 times more polyphenols than raw garlic. It’s an excellent source of phosphorous, calcium, vitamin B6, C, and other key minerals. Black garlic also contains S-Allyl-Cysteine, a beneficial amino sulfur that is produced through the fermenting and aging process.
At PipingRock, our premium Black Garlic is aged and fermented to perfection, providing 1,500 mg of extract per serving through optimal quick-release capsules. It’s standardized to contain 0.16% S-Allyl-Cysteine, and is made non-GMO and gluten-free so you can get superior antioxidant value from this powerful herb.
Informations relatives aux compléments
- Taille de la portion : 3 Gélules à libération rapide
- Portions par contenance : 20
product | Quantité par portion |
% Daily Valeur (DV) |
---|---|---|
Extrait d'ail noir (Vieilli et fermenté) (Allium sativum) (bulbe) (Normalisé pour contenir 0,16 % de cystéine S-Allyl, 2,4 mg) | 1,500 mg | * |
Autres ingrédients:
Poudre de riz, Gélule de gélatine, Stéarate de magnésium végétal, SiliceInstructions:
Pour les adultes, prendre 3 gélules à libération rapide par jour, de préférence avant le repas.ATTENTION:
Si vous êtes enceinte, allaitante, si vous prenez des médicaments, si vous devez bientôt subir une intervention médicale ou chirurgicale ou si vous souffrez d'un trouble médical, consultez votre médecin avant utilisation. Si des réactions indésirables surviennent, arrêtez immédiatement d'utiliser ce produit et consultez votre médecin. Non destiné aux personnes âgées de moins de 18 ans. Si la pellicule d'obturation sous le capuchon est endommagée ou manquante, ne pas utiliser le produit. Tenir hors de portée des enfants. Entreposer dans un endroit frais et sec.La passion de PipingRock pour la qualité s'appuie sur des tests analytiques avancés en interne
PipingRock garantit la plus haute qualité car nous concevons, fabriquons et testons nos suppléments dans nos propres installations à la pointe de la technologie.

Promesse sans OGM
Chez PipingRock, votre santé est notre priorité #1. Des organismes génétiquement modifiés (OGM) se retrouvent dans de nombreux compléments alimentaires, même si l’innocuité de leur consommation à long terme n'est pas prouvée. PipingRock s'engage à ajouter constamment à son offre une large gamme de produits sans OGM, offrant une qualité supérieure sans les risques posés par les modifications génétiques.
Satisfaction garantie à 100 %
Nous garantissons la qualité de nos produits. Si vous n'êtes pas satisfait de votre produit PipingRock pour quelque raison que ce soit, nous vous rembourserons intégralement conformément à notre politique de retour.